How Much Beef Do You Actually Need? (And How Not to Overbuy)

One of the biggest reasons folks don’t order beef online is simple:

They’re afraid of buying too much.

Too much freezer space.
Too much money at once.
Too much pressure to “get it right.”

So let’s clear that up.

First Things First: There’s No “Right” Amount

You don’t need to stock a bunker or plan for the apocalypse to buy good beef.

Most people fall into one of three camps:

“I just want to try it.”

“I want to make weeknights easier.”

“I’m ready to stock the freezer.”

All three are valid. The mistake is starting in the wrong camp.

If You’re Just Trying Beef Online for the First Time

Start small.

A sampler or starter box is perfect because:

You get variety.

You don’t overload the freezer.

You don’t feel locked in.

A few steaks, some ground beef, maybe a pork chop or two — enough to answer the most important question:

Do I actually like this beef?

Once you know the answer, everything else gets easier.

If You Cook at Home a Lot

Ground beef bundles make life simpler.

Ten pounds of ground beef sounds like a lot until you realize it’s: Taco night, Burger night, Pasta night, Chili night, Meatballs.

All covered without another grocery run.

This is usually where people realize: “Oh… this actually makes life easier.”

If You’re Ready to Stock the Freezer

Bulk orders make sense after you trust the farm and understand how much you use.

That’s not a beginner move — and it’s not meant to be.

Bulk is for folks who already know:

They love the beef

They cook it often

They want the best value long-term

And there’s no rush to get there.

Jimbo’s Honest Advice

If you’re new here, don’t overthink it.

Start with a smaller box.
Cook a few meals.
See how it fits your life.

If you love it, you’ll know exactly what to order next.

Not sure where to start? Our $89 boxes are built for first-timers who want great dinners without the big commitment.